Easy sweet potato tater tot recipe free#

If you're looking for a way to replace these types of convenience foods, then I've got you sorted! Let me know by leaving a comment below if there is another convenience food I can help you to replace with a real food alternative. The reason I loved this recipe so much was because it actually just uses a grater! Even though I got a potato ricer for my birthday last month, I know that many of my readers would switch off at the words potato ricer. I've followed pretty much the method from the recipe I've linked to, but adapted it to work with sweet potato. Cook the tots for 20 to 30 minutes at 400☏ (200☌). Form small 30 small sweet potato tots and place them on a large baking tray lined with parchment paper.

Combine the batter with a wooden spoon until it’s well combined. I decided to make them using sweet potato and some of the herbs and spices that I know work well with sweet potato. Add the egg yolk, grated cheese, sliced onion, crushed garlic, breadcrumbs, fresh herbs, and salt. So, doing research for the making of potato gems I came across this recipe. So what if I told you that you could make them at home with no numbers, no icky oils used and no strange ingredients? What if I then went one step further and we made them with sweet potato rather than potatoes so as to make them even tastier? Sweet potato gems. Very, very good- I know because I remember them quite well from my childhood. They are a processed convenience food sold in the freezer aisle of a supermarket. Sweet potato gems, tater tots whatever you want to call them are not good for you.

Easy sweet potato tater tot recipe free#

Swap out the plain flour for rice flour.and they can be gluten free too.

These are dairy and egg free, so the perfect side for allergy kids. There are a few big games coming up this weekend so you should probably pin these totchos.Wow! This post was from and has just been updated with brand new photos! We love sweet potato gems, they are a favourite and we think you need to try them. Bring to a boil and cook until parboiled, about 6-7 minutes. Personally, I like to keep it saucy 😉 Share your Totchos on Instagram! Place potatoes in a large saucepan and cover with cold water by about 1-2 inches. If you prefer, you can use a packet of taco seasoning or prepare your own blend with cumin, salt, chili powder, etc. I am not being paid to say that, I truly believe they produce a great line of southwest inspired sauces. I highly recommend using Frontera Ground Beef Taco Sauce. When I make tacos at home, I like to use a store-bought taco sauce. You can use ground beef or chicken instead. I try to be conscious of red meat so for this recipe, I always use ground turkey. Lastly, add your favorite nacho toppings and serve immediately.

Cook the frozen sweet potato tots in the oven according to package directions, layer with taco meat and cheese, then reheat to crispy, melty, perfection. In all seriousness, this is such a fun snack to prepare at home when watching a football game. With layered crispy potatoes, meat, cheese and sour cream, what’s not to love about this nacho impostor? And because I am such an innovator and I absolutely cannot help myself, I swapped in my fav: sweet potato tots. Recipe reviewer hpedwards used the broiler at the end to toast the tots and brown the cheese a bit. This summer, I started seeing these bad boys popping up in food trucks, bars, etc. Frozen tots, Cheddar cheese, browned ground beef, and cream of mushroom soup combine for a comfort food classic that preps in about 10 minutes and is on the table in about 40. Totchos are that new new and you need to have them for your football party this weekend! But if I am, allow me to introduce this new combo: the love child of a classic bar food (nachos) and your favorite childhood potato (the tater tot). Okay, so I hope I am not the first to introduce you to the new craze that’s 100% changing the nacho game, because that would mean you have never experienced the drool-worthy glory of the TOTCHO. Loaded Sweet Potato Totchos – cheesy nachos and crispy tater tots combine to create a sweet and savory football snack that is easy to make and perfect for sharing!